Tagged with 'chocolate cake pops'

Your bakery requires the best supplies and ingredients so you can create the finest and most desirable baked goods. Without them, your culinary creations won’t come out the way you require, nor will they satisfy your hungry customers. However, there are some baking ingredients that have a multitude of uses along with misuses. So it’s important you know which ingredients to use where to amplify your yummy treats.

Sweetex Shortening, specifically our Sweetex Golden Flex Cake and Icing Shortening, features a non-PHO formulation and is superior to many other shortenings for spreadability, color, texture, and flavor.

But Sweetex Shortening is not simply better than so many other shortenings. It also has its place in any baker’s arsenal where its many advantages over butter will earn it a top spot.

When buying your wholesale bakery supplies online, there are quite a few factors to consider. A lot of things go into the creation of a cake product that you sell to a customer and you want to keep track of all these things so that you have everything you need in order to do your job properly. Once you have a good assortment of supplies that cover all your needs, you can work freely and confidently to make anything come to life. Before the baking process can begin, you need to stock up on all the cake supplies you could imagine yourself using for one occasion or another. This is where Stover & Company can come in to help. We want to make things easier for our customers to figure out how to shop for cake supplies online, without forgetting anything, so we want to give you some advice for shopping.

One of the most important ingredients to have readily available at any bakery is evident: chocolate. Bakery clients cannot get enough chocolate! And can we really blame them? While chocolate cakes and other chocolate-centered desserts are important to any bakery, there are a lot of desserts that require chocolate chips and chocolate chunks for baking. Therefore, every bakery should have these in abundance and ready to go.

One of the exciting elements of baking and working in a professional kitchen is the decorating process. You get to show off your creativity and try new designs to create beautiful finished products that immediately capture people's attention. In order to bring all of your ideas to reality, you need to have the right materials to work with. Ingredients that are easy to manipulate and give you plenty of versatility so you can create all sorts of designs for any occasion.

Chocolate is a food that nearly everybody can agree is delectable and divine. It’s delicious, of course, but it also triggers the release of both endorphins and serotonin in the brain. Therefore, it makes our taste buds happy, our stomachs happy, and yes-- even our brains happy. It is an edible pleasure that nearly everyone enjoys.

How much could a banana cost, Michael, $10?

If you know where that's from - you know what's up.

Pro tip: freeze your bananas ahead of time
The next addition in our Easy Summer Dessert Recipes is an oldie but a goodie - Chocolate Covered Bananas.

Only one thing is certain when it comes to baking: if you don’t have the right supplies, whatever you’re making won’t be good. No matter if you are making a five-tier cake or cookies, the right supplies will go a long way in terms of consistency, flavor, and presentation.

That’s what we are here for. At Stover & Company, we offer the best and most diverse cake and candy supplies for all your baking needs. We specialize in supplying all our customers and their bakeries with everything they need to satisfy their clients’ sweet tooth in whatever way they need.

Many confectioners prefer the beautiful glossy sheen, crisp snap and delectably unctuous mouthfeel of couverture chocolate, and use it in all of their baking and candy making. However, high quality couverture chocolates, which are carefully formulated and concocted by extremely experienced chocolatiers (such as those as Callebaut) are made with a sensitive balance of cocoa solids and cocoa liquids.

Move over chocolate-covered strawberries - there's a new fruit in town.

She's sweet, sunny, and tastes best on vacation - she's pineapple. And she goes great with chocolate.

Haven't tried this glorious treat?

You're in luck!