Bakers and professional cake decorators sometimes cover their cakes in fondant to preserve the freshness of the cake while at the same time giving them a delicious blank canvas to work with on which they can create their unique masterpieces. Fondant also gives cakes a beautiful sheen, even when you don’t decorate on top of it, and it can protect cakes against loss of moisture! Buy fondant online here at Stover & Company and save yourself money and time, all the while ensuring quality that you can expect from industry leading names like Satin Ice! Satin Ice Fondant is made from a premium quality recipe allowing you to create a smooth, elegant finish perfect for custom wedding, novelty, and special-occasion desserts.
Looking for a sentimental gift to give that special someone for Valentine's Day? What's more sentimental than creating a cake with love! Our friends over at Satin Ice have the perfect, simple recipe for a heart shaped cake to make the best gift anyone could ask for from their significant other.
Fondant is typically made with sugar, water, and corn syrup. For sculpting and shaping, gelatin is usually added to form a thicker and more malleable consistency. This ingredient is now more popularly used to sculpt, decorate, and cover bigger, professionally made cakes. You will typically find fondant on a cake meant for special occasions or more commonly on wedding cakes. Fondant is the preferred baking product for decorations and sculpting because it is easy to work with, easy to find, and mostly allergen-free.
Beloved for its workability, consistency, and taste, Satin Ice Fondant is revered by bakers and confectioners for giving that beautifully finished sheen to their cakes - but that’s not the only way it can be used. Fondant actually has a number of uses and can be used in just as many ways, as you are about to find out.
