Barry Callebaut White Chocolate Chunks

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dietary considerations

Barry Callebaut White Chocolate Chucks

For our traditional chocolates, Callebaut composes blends of different cocoa bean varieties. These give the chocolate a very balanced and rounded taste. The blends guarantee a constant taste:  For every Origine couverture, we select a cocoa bean variety from one single country or region. This determines the colour and taste of the chocolate. Java for instance is pale/reddish, yet with a very intense, caramel taste. Origine chocolates may also differ in taste from year to year, and from harvest to harvest.

White Chocolate Chunks Nutritional Info Page 1 by Barry Callebaut at Stover & CompanyWhite Chocolate Chunks Nutritional Info Page 1 by Barry Callebaut at Stover & Company
White Chocolate Chunks Nutritional Info Page 2 by Barry Callebaut at Stover & CompanyWhite Chocolate Chunks Nutritional Info Page 2 by Barry Callebaut at Stover & Company
White Chocolate Chunks Nutritional Info Page 3 by Barry Callebaut at Stover & CompanyWhite Chocolate Chunks Nutritional Info Page 3 by Barry Callebaut at Stover & Company
White Chocolate Chunks Nutritional Info Page 4 by Barry Callebaut at Stover & CompanyWhite Chocolate Chunks Nutritional Info Page 4 by Barry Callebaut at Stover & Company

why you’ll love barry callebaut

Based in Switzerland, Barry Callebaut is the world’s leading, largest manufacturer of high-quality chocolate & cocoa products.

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