Pillsbury Double Chocolate Scoop N Bake Muffin - 18 lbs
Pillsbury Double Chocolate Scoop N Bake Muffin Batter - 18lb #8012
Frozen, premium chocolate flavored muffin batter with chocolate chips blended throughout in a thaw, scoop, and bake format that's formulated to produce tender and moist muffins every time. Available in bulk, 18 lb pail format best suited for high volume operations.
WATER, SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, EGGS, BAKING SODA, EGG WHITE, SALT, SODIUM ALUMINUM PHOSPHATE, DISTILLED MONOGLYCERIDES, PRESERVEDWITH (POTASSIUM SORBATE, MIXED TOCOPHEROLS, CITRIC ACID, ASCORBIC ACID), XANTHAN GUM, NATURAL FLAVOR.CONTAINS WHEAT, EGG AND SOY; MAY CONTAIN MILK INGREDIENTS
Standard Prep: Thaw in cooler 24-36 hours. Scoop batter into paper lined or greased muffin pans. Bake time for 4 oz. muffins 26-30 minutes in 325 degrees F convection oven. See package for complete baking instructions.