Corbion Bagel Eze 5 2.0 - 50lb

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dietary considerations

Corbion Bagel Eze 5 2.0 - 50lb

Is a no time base used to impart salt, sweetness, emulsification and flavor to bagel.


  • Eliminates fermentation time
  • Reduces costly scaling errors
  • Keeps bagels fresh and helps retain texture
  • Cab produce bagels through the traditional boiling method or rack oven baking with heavy steam
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