Tagged with 'donut glaze'

Donuts (or doughnuts) are a popular dessert that are often considered to be a breakfast pastry. These round pieces of dough with an open center, are either fried or baked to fluffy perfection then are usually topped with a sweet detail. 

When looking to make your own donuts, you can decide between using a recipe from scratch or starting with a premade mix. 

If you’re looking into purchasing commercial pre-made donut mixes, you’re probably doing large scale baking, out of a bakery or donut shop. Using commercial donut mix allows you to increase your productivity & keep your costs down without sacrificing the quality of your donuts! 

Glazes are an essential touch for many desserts and pastries. Glazing cakes, donuts and more have various purposes. For example, enhances the attractiveness of the pastry, cake or bun, adds moisture to the confection, which can extend the shelf life and adds a little extra flavor to the dessert! Like it's purposes, there are many different types of glazes that can be used! Whether it's drizzling to pouring to brushing applying thin or medium glazes are sure to add that extra beautiful touch to your delicious creations!