Bay State Milling
Rye Meal Course Flour - 50lb
A premium quality whole grain flour milled to a specific granulation ensures superior performance, flavor and nutrition. For use in rye and pumpernickel breads, rolls, specialty and multigrain applications.
Long recognized for its unique taste, rye’s revival brings new awareness to a grain that provides health benefits, flexibility in a variety of applications and flavor enhancement when paired with whole wheat. As one of the first rye millers in the U.S., Bay State Milling offers rye flours and meals of exceptional quality and consistency.